Salters Truffle Mayo

Salter’s Truffle Mayo contains specs of truffle and has a delicious savoury earthy flavour. Truffles are cultivated and harvested from the natural environment.
It is best served with burgers, sausages, wraps, sandwiches, chips, halloumi fries, pizza, goujons, pasta, crudities and much more. Dip or Dollop? The choice is yours!
Salter’s Truffle Mayo is gluten, dairy, and nut free and is also suitable for Vegans and vegetarians.
250g
Ingredients: Extra Virgin Rapeseed Oil, Rapeseed Oil, Water, Cider Vinegar, White Truffle Infused Extra Virgin Rapeseed Oil (4%),Sugar, Salt, Black Truffle (1%) (Black Truffle, Extra Virgin Olive Oil, Olive Oil, Salt, Black Truffle Flavour), Lemon Juice, Modified Potato Starch, Thickener: Xanthan Gum