Valentina Mariscos

Valentina Mariscos


Valentina now for seafood!

The most well known salsa picante in Mexico. A spicy with a citrusy & medium heat.

This salsa picante is perfect for seafood, but can still be used on snacks, crisps, and wherever you want to add that spicy twist.


Ingredients: water, dried puya chilli pepper, acetic acid (E260), iodized salt seasonings, spices and sodium benzoate (E211)

Suitable for: Vegetarians

Nutritional information (per 100g)

Energy: 0KJ/0kcal

Total Fat: 0g

Saturated Fat: 0g

Total Carbohydrates: 0g

Sugars: 0g

Protein: 0g

Salt: 1900mg