Dried Habanero Chillies

Dried Habanero Chillies

£3.10Price

Very hot and fruity, Orange Habaneros retain their vibrant orange colour.

We recommend wearing gloves when handling dried Habaneros.

12g Bag (around 12 chillies).

Recipe: Use about a half to three-quarters of a fruit per person for a curry or cooked sauce. Soak in boiled water for 20 minutes, then mash to a paste and add to the dish. Can also be added as flakes or powder.

Heat level: 9/10

Must be cooked before eating.