Haskhell’s Pili Pili
Did you know Pili Pili means pepper or spicy in Swahili? Haskhell’s hottest sauce to-date this has a 4 out of 5 flame rating. Blistering and tropical you won’t be disappointed with this African recipe.
Traditionally made with Birds Eye chillies Haskhell’s take on this classic brings together Habanero & Chile De Arbol to really ramp up the heat. If that wasn’t enough, we blend in Chipotle chillies and smoked paprika for a rich smokiness, with @sea_crack onion sea salt and olive oil to give the perfect combination of creaminess and heat.
A great addition to mealtime or even as a marinade – the perfect excuse to break out the barbeque!
Heat level: 4/5
Ingredients: Olive Oil, Onion, Lemon Juice (Sulphites), Garlic, Habanero Chilli, Chile De, Chipotle, Ginger, Salt, Basil.