Aglio Olio E Peperoncino

Aglio Olio E Peperoncino


Your classic oil for ‘Aglio, olio, peperoncino’ spaghetti – the simplest, quickest and tastiest spaghetti dish you will ever find! Just cook your spaghetti until al dente, heat a little of this fabulous oil in a frying pan, add the cooked spaghetti to the oil, mix together well and serve!

Great too for making tasty salad dressings or as a dipping sauce.


Ingredients: Extra virgin olive oil, parsley, garlic, chilli pepper, salt.